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The Department of Clinical Nutrition and Dietetics is a dynamic and integral part of our healthcare institution, dedicated to promoting health and wellness through the science of nutrition. Our department comprises a team of highly skilled professionals, including registered dietitians, nutritionists, researchers, educators, and support staff, all working collaboratively to provide comprehensive nutrition care. We believe in the power of nutrition to prevent and manage a wide range of health conditions, from chronic diseases to acute illnesses. Our approach is holistic, addressing not only nutritional needs but also considering factors such as lifestyle, culture, and personal preferences.