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CLINICAL NUTRITION AND DIETETICS

Publications

CNDF faculty and students actively publish research in reputed journals related to clinical nutrition, dietetics, and food science. These publications highlight the department’s focus on innovation, evidence-based practice, and academic excellence.

Journal Details - Publications

Name of the Faculty

Title of the Journal

Journal Details - 2025

Indexing & Scientific Data

Dr.K Hemamalini 

In-silico study and in-vitro validations for an affinity of mangiferin with aldose reductase: investigating potential in tackling diabetic retinopathy

Computational Biology and Chemistry, 114, 108281

SCOPUS

Dr.Pallabika gogoi 

Nutritional profile and mineral bioaccessibility of pigmented rice landraces.

Journal of Food Measurement and Characterization, 19(2), 1513-1530.

 

Dr.Pallabika gogoi 

Phenolic composition and antioxidant potential of Indian pigmented rice landraces cultivated under identical agro-climatic conditions.

Journal of Cereal Science, 104120.

 


Name of the Faculty

Title of the Journal

Journal Details - 2024

Indexing & Scientific Data

Dr K Hemamalini

Human gut microbial ecology and association with postbiotics; prophylactic and diagnostic application,

Nutrition Clinique et Métabolisme, 2024,  

SCOPUS

Dr.Pallabika gogoi 

Effect of roasting on nutritional composition, polyphenols and


antioxidant properties of chironji (Buchanania lanzan Spreng.) kernels

Journal of Food Measurement and Characterization, 18(8), 7003-7018.

 

Dr.Pallabika gogoi 

Evaluating the bioaccessibility and antioxidant activity of polyphenols extracted from vegetables by‐product.

Food Bioengineering, 3(2), 250-265.

 


Name of the Faculty

Title of the Journal

Journal Details - 2023

Indexing & Scientific Data

Ms.Gopika S

A Survey on Polycystic Ovarian Syndrome Related Knowledge,


Attitude and Practices of Lifestyle and Dietary Pattern among Female Adults.

Indian Journal of Natural Sciences. 2023,Volume 14. Issue 81

 

Dr.Jagannadham K

Effect of Physical and Chemical Modification on Characterization of Cassava Starch.

High Technology Letters. 29 (8):765-775.

 

Ms.Usha sree

Evaluation Of Rauvolfia Tetraphylla Leaf Extract For Antidiabetic Activity In Alloxan Induced Albino Rats

European Journal of Molecular &  Clinical   medicine;10(1):4534-4545. 

 


Name of the Faculty

Title of the Journal

Journal Details - 2022

Indexing & Scientific Data

Ms.Usha sree

Trajectory of trans-fats in India from regulations to reality

 

Ms.Usha sree

Bioremediation of hexavalent chromium by using cyanobacteria and its application of the best isotherms

Journal of Xi'an Shiyou University, Natural Sciences Edition;65 (3):141-152.

 


Name of the Faculty

Title of the Journal

Journal Details - 2021

Indexing & Scientific Data

Ms.Usha sree

Isolation and identification of novel antibiotic producing bacteria


Pseudomonas aeruginosa SM3 against human pathogens

International journal of pharmaceutical research 13(3): 1328-1334. 

 

Ms.Aswini P

Acceptability of Colacasia leaf powder incorporated finger millet biscuits

The Pharma Innovation Journal. 2021;10(10):91-95

 


Book Publications

Name of faculty

Book title

ISBN NO.

Publisher Name

Year

1

Mrs. Moumita Paul Chowdhury 

Food Science and technology

 978-93-93401-00-7

S Publishers

17-10-22

2

Mrs. Moumita Paul Chowdhury 

Basics of Biochemistry

978-93-93401-01-04

S Publishers

18-09-22

3

Mrs. Moumita Paul Chowdhury 

Clinical dietetics

 978-93-93401-22-9

S Publishers

22-05-22


Publications

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